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[WINES by the GLASS] We offer a wide, international selection of wines-by-the-glass [WINES by the BOTTLE] Any bottle from The RumRunner - our adjoining wine shop - can be enjoyed in The Dish for just $12 over the retail price - the selection is vast. All of our wines are served in hand-polished Riedel Glassware [BAR SPECIAL] A "good deal" by most any standard: Tuesday, Wednesday, & Thursday Evenings at the Bistro-Bar: a big bowl of Saffron Mussels with a nice glass of wine, just $11.50. Click to see a "Mussels Menu" [Small Dishes] Goat Cheese Brulee / tomato confit / olive oil crumble / grilled bread [7.50] Golden Beet Terrine / herbed fresh cheese / lollo roso greens / Six Atlantic Oysters / granny apple, celery, and citrus dressing [12.75] Half Maine Lobster / roasted garlic flan / eureka lemon butter [18.00] Long-stem Artichoke Hearts / shiitake duxelles / parmesan polenta / truffle oil / [Green Dishes] Simple Salad / spiced pumpkin seeds / fresh tomato vinaigrette [5.75] Fancy Salad / baby tomato / goat cheese / pancetta / sherry-nutmeg dressing [7.50] Baby Spinach Salad / sliced pear / sierra nevada feta / buttered almonds / [Deep Dishes] Steamed Mussels / saffron broth / diced tomato / garlic / fresh oregano [10.50] Soup of the Day / today's exquisite soup / chef's amuse [8.75] [Big Dishes] Poached Atlantic Salmon / chanterelle mushrooms / wild rice / green beans / Wild Mushroom Amaranth Cakes / raisin chutney / spinach paneer / Pan-roasted Chicken / brandied creminis / cipollini onions / grilled asparagus / Moulard Duck / peppercorn crust / braised red cabbage / crispy potato / Grilled Pork Chop / cauliflower & ivory lentil gratin / wilted spinach / Roast Lamb Loin / celery root / creamed chard / caramel sauce [32.00] Ribeye Steak / crispy gruyere 'tots' / haricots verts / truffle dust / Dish of the Day [M.P.] [Chef: Michael Muthart] [Info on safety of raw and undercooked foods is available] [V 12.1] (520) 326-1714
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